2008 Stone Old Guardian Barley Wine Hitting Shelves Now! MONDAY, JANUARY 21st

STONE BREWING WORLD BISTRO & GARDENS: BEER UNIVERSITY: Barley Wine TUESDAY, JANUARY 22nd @ 7:00pm

STONE BREWING WORLD BISTRO & GARDENS: PIZZA PORT, CARLSBAD BREWMASTER'S DINNER WEDNESDAY, JANUARY 23rd: 6:00-6:30PM Mix and Mingle 6:30PM Dinner

STONE BREWING WORLD BISTRO & GARDENS: STONE WINTER STORM The Largest Collection Of Stone Beers On Tap In One Place At One Time, Ever! SUNDAY, JANUARY 27th - SATURDAY, FEBRUARY 2nd

STONE BREWING WORLD BISTRO & GARDENS: Valentine's Day Dinner THURSDAY, FEBRUARY 14th

STONE BREWING WORLD BISTRO & GARDENS: FRESH! III Dinner MONDAY, FEBRUARY 25th

STONE BREWING WORLD BISTRO & GARDENS: Introducing Quick Lunch...

2008 Stone Old Guardian Barley Wine Hitting Shelves Now! MONDAY, JANUARY 21st Don't be caught off your guardian —the 2008 Stone Old Guardian Barley Wine will launch its assault upon store shelves throughout the land on Monday, January 21st!  With massive malts and huge hop profiles this luscious Special Release beer won't linger long, so get it while you can!  And be sure to stock up, as this beauty takes to cellaring like a duck to water. Don't delay, lest you be consigned to the ranks of the unhappy and uninformed "gee-whaddya-mean-there's-none-left" lollygaggers who darken our doors every year months after the fact. (So be sure to give 'em a heads up too!) While you're at it, why not pick up the perfect vessel in which to enjoy this deep amber draught? Visit the Stone Company Store or the Stone Online Giftshop to purchase a gorgeous goblet worthy of this gem.  The Stone Old Guardian Barley Wine Specialty Glass, with its distinctive angular design is perfectly proportioned to bring forth the highest level of visual and gustatory pleasure from every pour. Prepare to be dazzled, dazed and amazed!

RELEASE OF 2008 STONE OLD GUARDIAN BARLEY WINE: TUESDAY, JANUARY 22nd: 7PM Stone Brewing Co. is known throughout the world for its big beers—and in the world of great beer it's hard to find a bigger style than barley wine. Join us for an evening of tasting and discussion as we celebrate the impending 2008 release of Stone Old Guardian Barley Wine! Our very own Brandon Uhl will be taking a break from the VERY busy production line to share his knowledge and passion about barley wine's origins and production, varieties, and cellaring options in our open forum. Don't miss it! Enrollment fee is $20. To reserve a seat, buy your ticket now online or in person at the Bistro. (Snacks Included)

STONE BREWING WORLD BISTRO & GARDENS: WEDNESDAY, JANUARY 23rd: 6:00-6:30PM Mix and Mingle 6:30PM Dinner Join us for an incredible evening of masterfully crafted food and drink with local brewing hero and GABF Gold Medallist Jeff Bagby of Pizza Port, Carlsbad! The multi-course dinner will feature original selections prepared by our own Chef Jeff D. Massey, expertly paired with an array of Port Brewing's excellent beers. Be sure to mark your calendar and make your reservations, as Port Brewing is one of San Diego's finest breweries and a crowd of dedicated enthusiasts is expected. "Mix & Mingle" session begins at 6:00; dinner is served at 6:30. CLICK HERE FOR THE FULL MENU! Price per person is $49. To reserve a seat, buy your ticket now online or in person at the Bistro.

STONE BREWING WORLD BISTRO & GARDENS: SUNDAY, JANUARY 27th -through- SATURDAY, FEBRUARY 2nd THE LARGEST COLLECTION OF STONE BEERS ON TAP IN ONE PLACE AT ONE TIME, EVER! click here for all the details!

THURSDAY, FEBRUARY 14th: 6-10PM When it comes to hops, indulgence and passion we at Stone are no shrinking violets.  In medieval times, however, many a concerned citizen expressed grave reservations about the use of hops in beer.  One brewer of note, Saint Hildegard of Bingen, worried that hopped beer would inflame the passions, driving imbibers to various acts of carnal indulgence and debauchery.  This Valentine's Day we invite you to prove her right!  To further enhance the romance, Chef has cooked up an evening of fare that will stimulate your appetites and arouse the senses.  Accompanied by our passionately brewed, admittedly indulgent ales, this is a menu that will make your heart throb.  And for those whose love extends to our creaturely friends, vegetarian options will be readily available.  First Tickles and Nibbles Mushrooms Stuffed with Sautéed Mushrooms and Truffles Heating Up Consomme El Dorado Just like Onion Soup...but  different Amorous Games Oysters on the Half-Shell Half Dozen Oysters from Carlsbad Aqua Farms Served with a Sweet cucumber relish Karma-sutra Alpine Osso Buco Slowly Braised beef over a Quinoa Risotto  The Happy Ending Saffron infused Apples  with Creme Chantilly   Seating is limited (after all, we want to keep the intimacy between you and your sweetheart) so be sure to make your reservations now, as we will only be admitting those with reservations. $79 per couple. Call the Bistro @ 760-471-4999, Press 1 and then Press 2 to reach the host stand.

MONDAY, FEBRUARY 25th: 6:00-6:30PM Mix and Mingle 6:30PM Dinner In the upcoming third installment of our "FRESH!" dinner series, we will once again take fresh, wholesome food and drink to new culinary heights by presenting diners with the freshest meal they have ever had; a meal in which all items were picked, gathered, kegged, caught and/or killed THAT VERY DAY! Under the expert direction of Chef Jeff D. Massey, the "FRESH! III" dinner will serve up only the freshest organically and sustainably raised foods. This includes any dishes derived from fin or feather—and of course, for those who would rather not dine on something that was breathing just hours before, vegetarian options will be readily available. And did we mention beer? All the beers to be paired with selected courses will have been either kegged or bottled earlier that day. Now, how's that for fresh? We thought so. This dinner will be served "family style" communally at one big table, so be prepared to get social! At just $39 seats go fast, so be sure to get tickets soon at the Stone Brewing World Bistro & Gardens or online from Brown Paper Tickets. If you missed your chance, don't get "fresh" with us.

STONE BREWING WORLD BISTRO & GARDENS: Even though modesty isn't one of our stronger suits, we realize that many midday diners have a modest budget in terms of minutes and moolah. Therefore, we have decided to judiciously dole out a modest bit of moderately priced meals during the modest lunch hours of 11am-1pm—delivered to your table at an admittedly immodest speed, of course, so that you may still make hay while the sun shines.